Surimi Wrap

Surimi Wrap

Ingredients

1 tortilla for Wrap

30 g baby spinach

20 g grated carrot

20 g wheat germ

60 g cucumber stick seedless

30 g avocado sliced

120 g SURIMI cut into sticks

10 g soy sauce

10 g rice vinagrar

10 g olive oil

60 g mayonnaise

20 g Sriracha sauce

10 g toasted sesame seeds

In a container, marinate the SURIMI with soy sauce, rice vinegar and olive oil.
Prepare the dressing, mix the mayonnaise, sauce and sesame seeds, place in a container to serve with WRAP.
Place the wrap tortilla on a clean surface, in the middle of the tortilla forms a bed of spinach, the next layer is wheat germ, the next layer is grated carrot, arrange the SURIMI sticks and of cucumber, place the avocado slices.
Roll the Wrap, tighten the ingredients well and cut in half.
Serve on the plate along with the prepared dressing.

Your dish,
your wish!

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