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Aquamar® Dives Into Partnership with the SURFER Big Wave Challenge, Celebrating Sushi’s Historic Connection to Surfing
RANCHO CUCAMONGA, Calif., August 6, 2024 – Aquamar®, a global leader in surimi and convenience seafood products, announced its partnership with the SURFER Big Wave…
Aquamar® Names Industry Veteran Guy Lott to Senior Leadership Team
Hire builds momentum for sales efforts as Aquamar prepares for first placements of newly created seafood innovations RANCHO CUCAMONGA, Calif., April 2, 2024 – Seafood…
Aquamar® Introduces Simplified Shellfish Innovations at Seafood Expo North America
New, Innovative Heat-and-Eat Offerings from Italy and Spain Join Aquamar’s Robust Portfolio of Surimi and Seafood Solutions RANCHO CUCAMONGA, Calif., March 6, 2024 – Aquamar®, a global leader…
Enhancing Seafood Accessibility
Aquamar® Unveils Innovative Line of Ready-to-Eat Seafood Tenders Innovative New Offering Expands Retailer Opportunity RANCHO CUCAMONGA, Calif., Aug. 8, 2023 /PRNewswire/ — Aquamar®, a global leader in…
Aquamar unveils ready-to-eat seafood tenders
Aquamar is introducing a ready-to-eat refrigerated Seafood Tenders line, designed to offer seafood in a more affordable and convenient format. The new line includes four…
