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Surimi Ceviche
Surmi Ceviche Aquamar Seafood

Surimi Ceviche

Serves 4


12 oz Aquamar Flake Style Crab-Flavored

3/4 cup thinly sliced red onion

3/4 cup cucumber, seeded and diced

5 teaspoons finely chopped cilantro


Ingredients for Sauce:

1/4 cup lime juice

1 teaspoon salt

3 tablespoons vegetable oil

1 tablespoon soy sauce

1/2 teaspoon finely grated garlic

3/4 teaspoon freshly ground pepper


  1. In a large mixing bowl, combine Aquamar Flake Style Crab-Flavored, onions, cucumbers, and cilantro.
  2. In a small mixing bowl, whisk together all the sauce ingredients and pour over the imitation crab and vegetable mixture.
  3. Toss to mix.
  4. Evenly divide into 4 stemmed serving glasses and garnish with fresh cilantro sprigs.
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Some people say freshly brewed coffee is best with Lox & Bagels.
Some say wine. I say whatever floats your boat! Just don’t forget the Aquamar…